Author: expatmeal

Stuffed egg tofu Ngoh Hiang

Stir fry beansprouts with scallions and chilies

Steamed tofu with minced shrimp & fish

Spring onion braised fish

Salmon and vegetable cream stew

Prawn dumpling noodle soup

Pen Cai

Old school butter & sugar pull apart bread

Moonlight Ngoh Hiang- prawn & meat Roll

Lemongrass meatballs skewers