Sharki’s Casa Ole Green Sauce
Summary Not available
- 4 avocados
- 16 ounces sour cream
- 1 Rotel tomatoes
- 1 garlic powder
- 4 ounces green chilies
- 1 jalapeno peppers
- 2 teaspoons salt
- 1 teaspoon lemon juice
- 3 ounces cream cheese
- 2 chopped cilantro
In a food processor combine cream cheese, avocados, lemon juice, garlic powder, jalapenos, cilantro salt, and sour cream, process until smooth
Add in the Rotel tomatoes, and green chilies in, and pulse several times to finish the sauce
Serve with chips
No extra notes