Applebees Queso Blanco
Summary Not available
- 2 vegetable oil
- 2 finely minced (core and remove seeds if you don’t like heat))
- 1/3 cup onion
- 1 American cheese
- 8 ounces Jack cheese
- 1/2 cup half milk
- 1/3 chopped tomato
- 2 cilantro chopped
In a medium sized pot over low – medium heat add vegetable oil, 1 1/2 tablespoons chopped jalapeno pepper and white onion
Saute onion and peppers until the onion becomes translucent
Chop cheese into large pieces, add all cheeses and half and half
Reduce heat to low and stir the cheese so it melts
When all of the cheese has melted add the fresh tomatoes, stir the tomatoes in
Stir in half of the cilantro
Just before serving garnish the queso with remaining cilantro and chopped jalapenos
No extra notes