Pen Cai
Summary Not available
- 1 tbsp minced ginger
- 1 tbsp minced garlic
- 1 onion (sliced)
- 1 white radish (approximately 400-500g cut into pieces)
- 5 prawns
- 5 fresh scallops
- 5 mushrooms
- 5 dried scallops
- 1 maw
- 1 sea cucumber (cut into pieces)
- 1 can abalone (thinly sliced (reserve the abalone brine in the can))
- pacific clams
- pork
- duck
- 1 tbsp cooking oil
- 1 stock
- 1 tsp oyster sauce
- 1 tsp sesame oil
- 1 tsp soya sauce
- 2 tbsp diao wine
- pepper
No extra notes